upcoming
| week | recipe | notes |
|---|---|---|
| 2026-09-06 | NA | richard is in CA |
| 09-06-2026 | plum | |
| before 10/10 | key lime | yunhee |
| september/october | apple cider ice cream | with apple cider doughnuts for sandwich |
| thanksgiving ish | pumpkin stracciatella | |
| undated | thai green tea | |
| undated | maple koginut squash pomegranate swirl | |
| undated | vanilla bourbon | |
| undated | avocado | |
| undated | cookie dough custard w/ caramel swirl PLEASE | —natalie |
| undated | crème brûlée custard | |
| undated | peaches and cream but the cream is custard |
the creamery archive
| date | recipe | notes |
|---|---|---|
| 2026-08-23 | maple walnut | dr davids bday dr david inspired by molly moon |
| 2026-08-23 | green fig | |
| 2026-08-09 | vanilla custard with tayberry swirl | using homemade vanilla paste |
| 2026-08-09 | mint stracciatella gelato | for dr palomino |
| 2026-07-25 | banana sticky rice ice coconut cream | dr wu |
| 2026-07-19 | pandan gelato with kaya swirl | dr tran; inspired by supermoon bakehouse forgot to add starch, became very icy |
| 2026-07-16 | vietnamese egg coffee gelato | |
| 2026-07-14 | blueberry ice cream | blueberries provided by yunhee |
| 2026-07-11 | ube gelato | dr b |
| 2026-07-10 | frozen vanilla custard with tayberry swirl | GEORGIE’S BDAY with stabilizers |
| 2026-07-05 | almond stracciatella gelato with blackberry swirl | requested by athena sicilian style with 20 g tapioca starch used tayberries from newcastle fruit and produce |
| 2026-07-05 | frozen vanilla custard with s’mores toppings provided by natalie | prompted by dr graham 7 egg yolks, eggs provided by emily 200 g sugar 15 g vanilla paste no stabilizers |
| 2026-06-28 | swirl: raspberry sorbet, chocolate sorbet | prompted by dr altobelli chocolate sorbet: used ½ tin of guittard cocoa rouge powder |
| 2026-06-21 | saffron milk and honey ice cream | for maria and anya |
| 2026-06-14 | swirl: ice cream/spiced carrot ice cream, ice cream/cheesecake ice cream | requested by natalie 6/14: 400 g carrots instead of 500 g; did not cook/reduce cheesecake base so result was not as creamy |
| 2026-06-07 | vietnamese coffee ice cream sweet corn ice cream | requested by youl mistakes made w/ coffee recipe: 75 g coffee instead of 100 g, 5 g salt instead of 1 g, 100 g sugar instead of 150 g |
| 2026-05-31 | mint stracciatella ice cream | requested by dr koss |
| 2026-05-31 | mexican spiced chocolate stracciatella | prompted by dr mehta |
| 2026-05-24 | swirl: toasted banana ice cream, matcha ice cram | requested by namah banana bread ice cream was unspiced except for vanilla |
| 2026-05-17 | mango toasted rice ice cream | |
| 2026-05-10 | peach basil ice cream | |
| 2026-05-10 | rose cardamom ice cream | improved recipe |
| 2026-05-03 | cà phê ice cream | |
| 2026-04-26 | strawberry rhubarb ice cream | had high water content |
| 2026-04-19 | rose cardamom ice cream | rose flavor did not fully dissolve into half-and-half. probably make a syrup first then reduce half-and-half as needed |
| 2026-03-01 | black forest | |
| 2026-02-01 | pandan coconut ice cream | bitter pandan flavor. probably cook pandan a little more and add more sugar (increase 100 g to 200 g) |
| 2025-12-28 | cardamom persimmon | |
| 2025-10-31 | spiced plum |